
Hand-carved, rolled hot
Beef Shawarma Laffa
A hefty portion of tender beef shawarma, marinated in traditional Egyptian spices and slow-roasted, packed into warm laffa bread with fresh toppings and house sauces.

Hand-carved shawarma, fire-kissed kofta, and the warm Egyptian welcome that makes you stay.
No Passport Needed
Abu Zayn is the best Egyptian kitchen on Long Island. Six tables, an open grill, and the recipes Chef Omar grew up cooking in Cairo: shawarma marinated overnight, kofta hand-pressed every morning, ta'ameya fried the moment you order.
Everything is halal, made fresh, and built around real Egyptian flavor. Eat in, take it home, or come hungry with the family.

Start Here
The three plates this place was built on. Hand-carved off the spit, fire-kissed off the grill, and fried the moment you order.

Hand-carved, rolled hot
A hefty portion of tender beef shawarma, marinated in traditional Egyptian spices and slow-roasted, packed into warm laffa bread with fresh toppings and house sauces.

Off the open flame
Build your perfect mixed grill — choose three sizzling skewers, piled on rice, crowned with caramelized onions and a char-kissed tomato.

Fried to order
Crispy, golden falafel served over your choice of grains, greens, or fries, topped with fresh veggies and stone-ground tahini.
In Frame
























The People
Hands down one of the best local dining experiences I have ever had. Omar welcomed us like family.
Visit Us
Address
280 Merrick Rd
Rockville Centre, NY 11570
Hours